Zesty Deviled Eggs

 


Ingredients

  • 6
    hard-cooked eggs, peeled
  • 1/4
    cup mayonnaise or salad dressing
  • 2
    tablespoons Betty Crocker™ Bac~Os® bacon flavor bits or chips
  • 2
    teaspoons lemon juice
  • 1 1/2
    teaspoons Worcestershire sauce
  • 1
    teaspoon yellow mustard
  • 1/4
    teaspoon salt
  • 1/8
    teaspoon pepper
  • Parsley or paprika, if desired

Steps

1 Cut eggs lengthwise in half. Slip out yolks and mash with fork in small bowl.

2 Stir in remaining ingredients except egg white halves.

3 Fill egg white halves with egg yolk mixture, heaping it lightly. Garnish with parsley or sprinkle with paprika.

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